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Sustainable Seafood Week 2018

FIS students in Seconde from "Ecologie & Territoires" will have a stand at this WWF event

Come along to encourage and talk to them:

From Friday 9 to Sunday 11 November - 11am to 7 pm
Kwun Tong Promenade (vessel 03), Ngau Tau Kok or Kwun Tong MTR 

The goal of this week: change in behaviour and sustainable consumption of seafood, with regards to farming seafood or using non-sustainable fishing methods. 

Our students have chosen to talk about sharks, a species in high demand in Asia and in danger of extinction. 

See you there!